Step-by-Step Guide to Make Favorite My Dan Dan Inspired Noodles (Dry Style)

My Dan Dan Inspired Noodles (Dry Style).

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, my dan dan inspired noodles (dry style). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Dan Dan Inspired Noodles (Dry Style) is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. My Dan Dan Inspired Noodles (Dry Style) is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my dan dan inspired noodles (dry style) using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Dan Dan Inspired Noodles (Dry Style):

1. {Get of nest egg noodles, or ramen style noodles,.
2. {Take of beef or pork mince,.
3. {Prepare of heaped tsp crunchy garlic and chilli oil,.
4. {Get of spring onion chopped,.
5. {Prepare of heaped tsp smooth peanut butter,.
6. {Get of dark soy sauce,.
7. {Prepare of shaoxing wine,.
8. {Prepare of sugar,.
9. {Prepare of sesame oil,.
10. {Take of cooking water from noodles,.
11. {Get of premium light soy sauce.
12. {Get of To garnish:.
13. {Get of Sesame seeds (optional).
14. {Make ready of Sliced spring onion greens.

Instructions to make My Dan Dan Inspired Noodles (Dry Style):

1. Cook the noodles, drain off reserving a little of the cooking water and set aside. Heat up a wok over a high heat and then add in the mince meat. If using frozen, don't add oil but if using fresh meat, add a tiny amount of cooking oil. Fry until the meat has browned off then add the chopped spring onions, reserving a little of the green part as garnish..
2. Add the dark soy first and stir through the meat to coat then add the crunchy chilli garlic oil and toss everything together well. Add in the peanut butter and shaoxing wine plus the sugar and stir. Fry for a few seconds then add in a dash of noodles cooking water. Allow to become a thick sauce and simmer down deglazing the wok. Add the light soy sauce to the noodles and toss through then add them into the wok..
3. Toss everything together then drizzle in the sesame oil. Toss well in the wok until the noodles are coated evenly in the chilli sauce. Serve up and garnish with some sesame seeds if desired and a few pieces of spring onion. Enjoy! :).

So that's going to wrap it up with this special food my dan dan inspired noodles (dry style) recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!