Recipe of Quick Sticky Orange & Ginger Chicken

Sticky Orange & Ginger Chicken.

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sticky orange & ginger chicken. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Sticky Orange & Ginger Chicken is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Sticky Orange & Ginger Chicken is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook sticky orange & ginger chicken using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sticky Orange & Ginger Chicken:

1. {Take of pack x 2) boneless and skinless chicken thighs.
2. {Take of large orange.
3. {Prepare of Chicken Marinade (marinate for 15 mins).
4. {Prepare of baking soda.
5. {Make ready of oyster sauce.
6. {Prepare of dark soya sauce.
7. {Make ready of cornflour.
8. {Prepare of Black Pepper.
9. {Make ready of Orange Sauce (whisk all the below).
10. {Prepare of mirin.
11. {Get of rice wine.
12. {Make ready of orange juice- from 1 orange.
13. {Prepare of Zest from 1 orange (~1tbsp).
14. {Prepare of garlic paste.
15. {Prepare of (leveled) ginger paste.
16. {Take of hoisin sauce.
17. {Prepare of cornflour.
18. {Prepare of honey.
19. {Make ready of Cooking.
20. {Make ready of oyster sauce.
21. {Make ready of dark soya sauce.
22. {Make ready of honey.
23. {Prepare of Salt.
24. {Take of red chilli flakes (optional).
25. {Make ready of Spring onions/scallions to garnish.

Steps to make Sticky Orange & Ginger Chicken:

1. Chop the boneless thighs into medium chunks (bite sized) and marinate with baking soda, oyster sauce, dark soya sauce, pepper and cornflour. Allow to marinate for at least 15 mins..
2. Meanwhile add all the orange sauce ingredients listed above in a big bowl/measuring jug. Whisk well. Set aside..
   
3. In a pan, on medium-high heat, add 2 tbsp oil and in 2-3 batches, shallow fry the marinated chicken chunks. Fry for 2 mins on EACH side to brown/sear the chicken. Remove and allow to drain on a paper towel. Do this process in batches to avoid overcrowding the pan..
4. Once done, increase heat, add all the seared chicken back to the pan and add 1tbsp oyster sauce, 1 tsp dark soya sauce, some chilli flakes, and handful of spring onions. Salt to taste. Mix and stir for 5 min (uncovered).
   
5. Reduce heat slightly, add 1/4 cup (50ml water). Stir.
6. Add the orange sauce and mix everything to coat the chicken (see pic!). Let it simmer uncovered for 5 mins or so until sauce reduces and thickens slightly (to your liking)..
7. Drizzle 1tbsp honey all over, stir. Turn off heat..
8. Garnish with spring onions and sesame seeds! Plate up. Best served with rice. ENJOY!.

So that's going to wrap it up with this exceptional food sticky orange & ginger chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!