How to Prepare Favorite Soft tofu with sweet sticky tamarind sauce 🥢

Soft tofu with sweet sticky tamarind sauce 🥢.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, soft tofu with sweet sticky tamarind sauce 🥢. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Soft tofu with sweet sticky tamarind sauce 🥢 is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Soft tofu with sweet sticky tamarind sauce 🥢 is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook soft tofu with sweet sticky tamarind sauce 🥢 using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soft tofu with sweet sticky tamarind sauce 🥢:

1. {Take of soft tofu, cut into 8 big cube.
2. {Get of vegetable cooking oil (or enough for shallow fry).
3. {Make ready of Coated flour.
4. {Get of plain flour.
5. {Take of bread crumbs.
6. {Make ready of salt and pepper.
7. {Prepare of Sweet tamarind sauce.
8. {Make ready of tamarind paste (rice wine vinegar can be used if you can’t find tamarind paste).
9. {Get of palm sugar or brown sugar.
10. {Prepare of fishsauce (or soysauce for vegetarian option).
11. {Get of water.
12. {Get of Garnish.
13. {Get of Finely julienned spring onions.
14. {Get of finely chopped bell pepper (I use all 3 colours, red, yellow and green).
15. {Get of Japanese chilli powder- shichimi.

Steps to make Soft tofu with sweet sticky tamarind sauce 🥢:

1. Cut up tofu into big cube, mix flour and breadcrumbs into a mixing bowl, coated tofu in seasoning flour and breadcrumbs. Leave it aside..
2. Making sticky sweet tamarind sauce- add tamarind paste, palm sugar and fishsauce in a small medium heat saucepan. Keep stirring until everything dissolve and combine. If sauce too thick you can add a splash of water..
   
3. Prepping for garnish- finely sliced 3 different colours of bell pepper and julienned spring onions and soak in cold water for 10 min. (see tip).
   
4. Frying tofu - on a medium heat pan or saucepan, add vegetable cooking oil and then tofu. Fry one side until golden crisps then turn over. Once all sides turn golden and crispy take them on onto the kitchen towel..
   
5. Serve up - place crispy tofu on a serving plate, add sweet sticky tamarind sauce..
   
6. Garnish with finely chopped peppers, spring onions and shichimi..
   
   
   
7. .
   

So that is going to wrap it up for this exceptional food soft tofu with sweet sticky tamarind sauce 🥢 recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!