Recipe of Ultimate Lamb steak with red wine and onion sauce

Lamb steak with red wine and onion sauce.

Lamb steak with red wine and onion sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lamb steak with red wine and onion sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lamb steak with red wine and onion sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Lamb steak with red wine and onion sauce is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have lamb steak with red wine and onion sauce using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lamb steak with red wine and onion sauce:

  1. {Get 2 of lamb steaks.
  2. {Make ready 3-4 of medium onions (ideally shallots).
  3. {Take 1/2 cup of red wine.
  4. {Prepare 3 tablespoons of balsamic vinegar.
  5. {Prepare 1/2 cup of beef stock.
  6. {Take of Butter.
  7. {Get of Salt.
  8. {Prepare of Pepper.

Instructions to make Lamb steak with red wine and onion sauce:

  1. Start by chopping the onions. Bring a pot of water to boil and cook the onions for 2/3 minutes. Remove from the water and set aside.
  2. Season the steaks with salt and pepper. Warm a pan with butter on high heat and when it starts to turn brown add the steaks. Cook for 2 min on each side for medium rare and 3 min for medium/ well done. Remove the steaks and cover with foil or a plate..
  3. In the same pan add some more butter and needed and of the onions mixing well. Add the vinegar until it caramelises the onions. Then add the wine and the beef stock bring to simmer and cook until it thickens. Add some cornflour to help with thickening..
  4. Add the meat back on the pan and warm the meat basting with the sauce and quickly serve. I went for potatoes but you could serve with mash too.

So that's going to wrap it up for this special food lamb steak with red wine and onion sauce recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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