Recipe of Homemade Chinese style beef stew

Chinese style beef stew.

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chinese style beef stew. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese style beef stew is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Chinese style beef stew is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese style beef stew using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese style beef stew:

1. {Make ready 500 g of Beef.
2. {Prepare 2 of potatoes.
3. {Take 2 of carrots.
4. {Get 6 slices of ginger.
5. {Prepare 6 of garlic cloves.
6. {Take 1 of dried chilli pepper 🌶.
7. {Make ready 1 g of dried Sichuan pepper.
8. {Get 4 of tomatoes 🍅.
9. {Prepare 1 spoon of cooking wine.
10. {Make ready 1 tsp of soy sauce.
11. {Get 1 of spring onion.
12. {Take 1 of green pepper.
13. {Get Half of onion 🧅.

Instructions to make Chinese style beef stew:

1. Stir fry garlic ginger, dried chilli and Sichuan pepper first..
2. Add beef in stir fry until it turns bit golden colour, then put onion in..
3. Add cut tomatoes and cooking wine, spring onion,slow cook for 30 minutes until tomatoes are almost melt..
4. Add soy sauce, salt then potatoes and carrots, together with a tsp of Italian mixed herbs. Slow cook for another 30 min..
5. Finally add cut green pepper on top.Done ✅.

So that's going to wrap it up for this special food chinese style beef stew recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!