Recipe of Speedy Stuffed Fried Tofu

Stuffed Fried Tofu.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, stuffed fried tofu. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Fried Tofu is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Stuffed Fried Tofu is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have stuffed fried tofu using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Fried Tofu:

1. {Prepare of Fried tofu.
2. {Make ready of Minced meat (pork or chicken).
3. {Take of Carrot.
4. {Prepare of Green onion.
5. {Get of Oba (Japanese basil, otherwise basil).
6. {Get of Dashi Broth (A).
7. {Take of Soy sauce (A).
8. {Make ready of Cooking Sake (otherwise wine) (A).
9. {Prepare of Sugar (A).
10. {Prepare of toothpicks (or snap a spaghetti noodle to approximately 8 cm long and make 8 sticks.): You don’t have to remove sticks when you use spaghetti noodle sticks.).
11. {Prepare of Oba (otherwise basil, for topping).
12. {Make ready of Roasted sesame (for topping).

Instructions to make Stuffed Fried Tofu:

1. Chop the carrot, the green onion, and the Oba into small pieces..
2. Cut the fried tofu into halves..
3. Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them..
4. Open the fried tofu pockets carefully, and stuff fillings into the fried tofu..
5. Place the stuffed tofu and simmer it over medium-low heat over 10 minutes..
6. Cut the Oba into thin strips..
7. When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba..

So that is going to wrap it up with this exceptional food stuffed fried tofu recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!