Step-by-Step Guide to Prepare Ultimate Bread chumchum

Bread chumchum.

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bread chumchum. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bread chumchum is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Bread chumchum is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have bread chumchum using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bread chumchum:

1. {Take of bread roundels(I have used bottle cup to cut round shape).
2. {Take of dessicated coconut.
3. {Take of fresh malai.
4. {Get of For Garnishing.
5. {Make ready of Chopped almonds.
6. {Take of pistachios.
7. {Prepare of raisins.
8. {Prepare of For Homemade sugar syrup.
9. {Prepare of sugar.
10. {Get of water.
11. {Make ready of rose essence.
12. {Get of food colour.

Steps to make Bread chumchum:

1. For sugar syrup: Take a pan add water then add sugar stirring continuously.Once the sugar gets dissolve switch off the flame.Do not over cook as we dont want string consistency.Let it cool then add rose essence and colour and stir.Your syrup is ready..
2. Now take a bread roundel apply cream then add chopped nuts seal it with another roundel Dip it in sugar syrup but be careful to remove immediately as the bread might break..
3. Now coat it with desiccated coconut and keep on a plate.Complete making all chumchums in a similar way..
4. Garnish it with chopped nuts of your choice and keep in the refrigerator to set for 15-20 mins..

So that's going to wrap this up for this exceptional food bread chumchum recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!