Recipe of Any-night-of-the-week Lemon chicken

Lemon chicken.

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, lemon chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Lemon chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Lemon chicken is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have lemon chicken using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Lemon chicken:

1. {Make ready of Lemon Sauce.
2. {Take of sliced lemon (silk).
3. {Take of sugar.
4. {Take of white vinegar.
5. {Make ready of fresh lemon jc.
6. {Prepare of honey.
7. {Make ready of custard powder.
8. {Make ready of chicken breast.
9. {Make ready of Marinade.
10. {Take of salt.
11. {Prepare of shaoxing cooking wine.
12. {Get of black pepper.
13. {Make ready of corn starch.
14. {Make ready of custard powder.
15. {Get of nos egg.
16. {Take of Crispy Coating.
17. {Get of corn starch.

Steps to make Lemon chicken:

1. Cut the lemon (first peeled and shred) to thin slices, and squeeze lemon meat into juice..
2. Prepare lemon sauce: in a mixing bowl, add thinly sliced lemon silk, sugar, white vinegar, honey, lemon, and custard powder. Stir to mix evenly.
3. Cut the chicken breast into thin slices and use the back of the knife pounding on each piece to tenderize the meat.
4. In a mixing bowl, marinated chicken breasts with salt, Shaoxing wine, black pepper powder, cornstarch, custard powder, and egg..
5. Coating: Put starch in the tray so that each piece of chicken can be evenly coated with starch..
6. In a heated work, deep-fry the chicken at oil temperature 300-350°F (150-180°C)  until slightly golden. Remove from oil. Wait a couple of minutes (this is to let the oil temperature goes up a little.).
7. Re-fry quickly until golden. Remove and drain with a strainer.
8. Pour the prepared lemon sauce to skillet, and cook 1 to 2 minutes or until sauce is slightly thickened. Stir to loosen particles from bottom of skillet..
9. Pour the sauce over chicken. Serve immediately.
10. Enjoy your lemon chicken !! 😊.

So that is going to wrap this up with this exceptional food lemon chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!