How to Make Ultimate Mongolian Beef Rice Bowl

Mongolian Beef Rice Bowl.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, mongolian beef rice bowl. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mongolian Beef Rice Bowl is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Mongolian Beef Rice Bowl is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mongolian beef rice bowl using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mongolian Beef Rice Bowl:

1. {Make ready of Marinade.
2. {Get of corn starch.
3. {Get of soy sauce.
4. {Take of broth or water.
5. {Take of rice wine or cooking wine.
6. {Prepare of hot sauce (optional).
7. {Take of Sauce.
8. {Take of oyster sauce.
9. {Take of soy sauce.
10. {Take of broth or water.
11. {Prepare of dark soy sauce or broth or water.
12. {Take of sesame oil.
13. {Get of sugar.
14. {Take of ground black pepper to taste.
15. {Prepare of Main.
16. {Take of beef.
17. {Prepare of fresh ginger.
18. {Prepare of garlic.
19. {Make ready of oil for cooking.
20. {Prepare of green onion.

Steps to make Mongolian Beef Rice Bowl:

1. Slice, your meat, however you wish it. I like thin sliced. Place in a bowl..
2. Add your corn starch to the meat.
3. Add the rest of the marinade to the meat.
4. Mix it all together, let it sit at least 30 minutes.
5. If making rice, some where in here is a good place to start it. Once you start cooking the meat, it is only 15 minutes, give or take a few minutes, until done..
6. Mince your​ ginger and garlic.
7. Heat a skillet/wok/stir-fry pan on medium, put about a tablespoon oil in, add your ginger and garlic. Stir-fry for 1 minute..
8. Add meat and stir fry until half cooked, then add sauce. Stir the sauce in..
9. Clean and cut your green onions, about 2 inch pieces, add to the meat. Doing it at this point gives the meat sauce a couple minutes to cook together..
10. Stir until done, about 2-3 minutes..
11. Serve over hot rice..

So that is going to wrap this up for this exceptional food mongolian beef rice bowl recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!