Easiest Way to Make Quick Sweet Miso Baby Potatoes
Sweet Miso Baby Potatoes.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, sweet miso baby potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet Miso Baby Potatoes is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Sweet Miso Baby Potatoes is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sweet miso baby potatoes using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Miso Baby Potatoes:
- {Prepare 500 g of Baby Potatoes.
- {Get of Salt for cooking Potatoes.
- {Get 1 tablespoon of Canola Oil / Sesame Oil.
- {Prepare 3-4 of Spring Onions *finely chopped.
- {Get of Shichimi (Japanese Chilli Spice Mix) *optional.
- {Take of <Sauce>.
- {Take 2 tablespoons of Miso.
- {Prepare 1 tablespoon of Mirin.
- {Take 1 tablespoon of Sugar.
- {Prepare 1 tablespoon of Sake (Rice Wine) OR Water.
- {Take 1 of small piece Ginger *grated.
- {Make ready 1 teaspoon of Toban Djan (Chili Bean Sauce) *optional.
Instructions to make Sweet Miso Baby Potatoes:
- Scrub Baby Potatoes clean if not washed yet, place in a large saucepan, cover with Water. Add Salt and cook until soft. Alternatively cook in the microwave according to the instruction..
- In a small bowl, combine all the sauce ingredients..
- Heat Oil in a frying pan over medium high heat and cook drained Baby Potatoes until slightly browned. Add chopped Spring Onions, add the sauce, squash Potatoes slightly, and mix well. When the sauce is slightly burned and aromatic, it is done..
- Sprinkle extra Shichimi (Japanese Chilli Spice Mix) on top and enjoy..
So that is going to wrap it up for this special food sweet miso baby potatoes recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!